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Blog Tour Review - Gothic by Philip Fracassi

Blog Tour Review - Gothic by Philip Fracassi On his 59th birthday, Tyson Parks—a famous, but struggling, horror writer—receives an antique desk from his partner, Sarah, in the hopes it will rekindle his creative juices. Perhaps inspire him to write another best-selling novel and prove his best years aren’t behind him. A continent away, a mysterious woman makes inquiries with her sources around the world, seeking the whereabouts of a certain artifact her family has been hunting for centuries. With the help of a New York City private detective, she finally finds what she’s been looking for. It’s in the home of Tyson Parks.- Meanwhile, as Tyson begins to use his new desk, he begins acting... strange. Violent. His writing more disturbing than anything he’s done before. But publishers are paying top dollar, convinced his new work will be a hit, and Tyson will do whatever it takes to protect his newfound success. Even if it means the destruction of the ones he loves. Even if it means his own...

June Doughnut Review

 June Doughnut Review


In June I made two trips to Proven Goods in Hoult's Yard.



The first was with 🐰, and we got to sit outside in the sun eating our doughnuts for the first time.



They had a Summer Berry Fool. The doughnut itself was chewy and fluffy and the jam was really fruity and tart and incredibly moreish. They initially scored it a 4/5 but the more they ate it the better it got and they eventually settled on a 5/5.

I went for the Brown Butter Pecan & Caramel Cream. The flavour of this doughnut was subtle and delicious but what really made it was the textures, with the softness of the cream and the sponginess of the doughnut contrasting gorgeously with the crunch of the pecan pieces folded through it. A very interesting doughnut and definitely a 5/5.



I headed back on Fathers' Day with my kids (their first time at Proven Goods) and this time tried the Salted Caramel Cornflake Glaze. This is one I really liked the sound of on the menu but when I saw pictures of it I wasn't so sure. Nevertheless I gave it a try and I was quickly won over. The cornflake glaze gave it a lovely texture without being too spiky and the salted caramel glaze worked so well with it! Another 5/5!

My kids went for the classic 'Homer', a plain sugared doughnut and some mini 'Homers' and mini cinnamon ring doughnuts.



Sadly, 🐰 missed out on the Rhubarb & Strawberry Crumble in June, so lets hope that won makes a reappearance on the menu!

Looking ahead to July's menu, we're both excited to try the Hazelnut 'Bueno' Glaze.

Summer Berry Fool 🍩🍩🍩🍩🍩

Brown Butter Pecan & Caramel Cream 🍩🍩🍩🍩🍩

Salted Caramel Cornflake Glaze 🍩🍩🍩🍩🍩



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